Tuesday, December 17, 2019

Hazelnut Caramel Shortbread


Crumbly, buttery shortbread with a chewy, nutty topping spiked with lemon zest and herbs de Provence makes this recipe a decadent new addition to your holiday baking lineup. Note: Herbs de Provence is a blend of dried herbs that often contains savory, marjoram, rosemary, thyme and oregano. It's commonly available in grocery stores and online. Full Recipe: https://ift.tt/2tkXxsf Love this recipe? Love our videos? Don't forget to SUBSCRIBE! Hit the bell to be the first to know about new videos! #bobsredmill #bakedwithbobs #glutenfree - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - FOLLOW US: Instagram: https://ift.tt/2mAO9sj Facebook: https://ift.tt/1l6yYo0 Twitter: https://twitter.com/bobsredmill For over three decades, Bob's Red Mill has been committed to providing people everywhere with the best quality foods available. Our passion for health and belief in taking care of one another is as strong today as it was when Bob first started the business with his wife, Charlee, all those years ago. https://ift.tt/36CJ7lM Bob's Red Mill December 17, 2019 at 12:12PM

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