Full Recipe: https://ift.tt/2rmsCee This creamy, sophisticated dessert is the ultimate fall tart—it's easy to make and a total showstopper! The easy crust is made with Almond Flour and our Gluten Free 1-to-1 Baking Flour. The mascarpone filling is scented with vanilla and cardamom and finished with spiced poached pears. Love this recipe? Love our videos? Don't forget to SUBSCRIBE! Hit the bell to be the first to know about new videos! #bobsredmill #glutenfreetart #bakedwithbobs - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - FOLLOW US: Instagram: https://ift.tt/2mAO9sj Facebook: https://ift.tt/1l6yYo0 Twitter: https://twitter.com/bobsredmill For over three decades, Bob's Red Mill has been committed to providing people everywhere with the best quality foods available. Our passion for health and belief in taking care of one another is as strong today as it was when Bob first started the business with his wife, Charlee, all those years ago.
https://ift.tt/2KQGzIa Bob's Red Mill November 25, 2019 at 12:12PM
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