Ready to learn how to make Barley Risotto? This rich and earthy entree is made with oyster mushrooms, shallots and garlic. Our delicious Pearl Barley replaces traditional arborio rice and lends a mild, nutty flavor and tender, chewy bite. It comes together in less than an hour and is the perfect centerpiece to your Autumn meal plan. Full Recipe: https://ift.tt/2pbDdIp Love this recipe? Love our videos? Don't forget to SUBSCRIBE! Hit the bell to be the first to know about new videos! - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - FOLLOW US: Instagram: https://ift.tt/2mAO9sj Facebook: https://ift.tt/1l6yYo0 Twitter: https://twitter.com/bobsredmill For over three decades, Bob's Red Mill has been committed to providing people everywhere with the best quality foods available. Our passion for health and belief in taking care of one another is as strong today as it was when Bob first started the business with his wife, Charlee, all those years ago.
https://ift.tt/36fAKwS Bob's Red Mill October 28, 2019 at 04:12PM
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